Cheese spreads are smoother than regular cheeses and have a good viscosity so they can be put on bread. Topping cheese is a typical mozzarella cheese, and when heated, it melts and stretched. Standard pouch is the most common form of packaging.
Note on model selection
Maximum and minimum weight pouch size
Review on selection of packaging unit model according to required production speed
Review on weigher specifications according to features of packaged item
Review on packaging of nitrogen flushing to procure shelf life